About Posist Inventory Management

Restaurant management professionals can use Posist Stock & Inventory to ensure all their outlets have the necessary items from inventory in stock to continue proper day-to-day functioning. The software is designed to ensure each outlet's stock requirements can be seen from a single panel. It also provides features to keep users regularly updated on current needs: for example, it is possible to set audible alerts to notify when perishable inventory items are nearing expiration or when a particular stock is reaching the scheduled re-order date. The Centralized Recipe Management feature is ideal for users seeking to establish consistency with the food they serve across different restaurant outlets. It allows recipes to be updated simultaneously across all outlets. The tool automatically deducts inventory when items are used in recipes. Data points are accessible with the software, such as item yields, order sizes, and discrepancies between physical inventories and ideal stock levels.
Posist Inventory Management Software - Posist Inventory Management
Posist Inventory Management Software - Inventory Dashboard
Posist Inventory Management Software - Inventory Mobile App
Posist Inventory Management video
Posist Inventory Management Software - Posist Inventory Management - thumbnail
Posist Inventory Management Software - Inventory Dashboard - thumbnail
Posist Inventory Management Software - Inventory Mobile App - thumbnail

Posist Inventory Management pricing

Posist Inventory Management offers a free trial.

Starting Price:
Not provided by vendor
Free Version:
No
Free trial:
Yes

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Posist Inventory Management Reviews for UK Users

Feature rating

Value for Money
4.5
Functionality
4.6
Ease of Use
4.6
Customer Support
4.7
5 reviews of 182 View all reviews
wissam
  • Industry: Restaurants
  • Company size: 51–200 Employees
  • Used Daily for 1+ year
  • Review Source
Value for Money
5
Features
5
Ease of Use
5
Customer Support
5

5
Reviewed on 19/01/2022

posist stock and inventory

Reporting, food costing, analytical report, control over F&B critical KPI, inventory management, recipe management, waste management, generating relevant reports for PL processing. Efficient, give strict control over the business KPI, visibility on day to day operations, control over the purchases, inventory, recipe management.

Pros

Tackles at least 90% of any F&B operations in terms of reporting, flexibility, user friendly

Cons

Not all parts of operations; some aspects require multiple task to finalize instead of having them in a single location.

Alternatives Considered

Sapaad

Reasons for Switching to Posist Inventory Management

Team support has shown a professional understanding of the future trend of multiple kitchen management and multiple cloud concepts.
Mathias
  • Industry: Restaurants
  • Company size: 11–50 Employees
  • Used Daily for 6-12 months
  • Review Source
Value for Money
0
Features
3
Ease of Use
2
Customer Support
4

4
Reviewed on 07/06/2023

Okay

differentiates in the variances.

Pros

it is a systematic system. a lot to study and understand

Cons

It is too vast and quite complicated.... could be more user friendly

Response from Posist Technologies

Dear Mathias,

Thank you for taking the time to leave us such a delightful review. Your feedback and support are invaluable to us at Posist. We're thrilled you enjoyed using the platform and that your experience met your expectations.

At Posist, we strive to provide the best service possible and your feedback is crucial for improving.

Best,
Team Posist

Replied 14/07/2023
Sujin
  • Industry: Food & Beverages
  • Company size: 201–500 Employees
  • Used Daily for 1+ year
  • Review Source
Value for Money
3
Features
3
Ease of Use
3
Customer Support
3

3
Reviewed on 09/12/2022

Inventory Feedback & Review

We can go back date and rectify the wrong entries.

Pros

Uploading the physical stock inventory file is very easy compared to previous one.

Cons

Its not easy to check the pick up issue for the items &system is also slow compared to previous one

Krishna
  • Industry: Restaurants
  • Company size: 11–50 Employees
  • Used Daily for 2+ years
  • Review Source
Value for Money
4
Features
5
Ease of Use
5
Customer Support
5

5
Reviewed on 12/08/2023

Posist inventory management software Review / Feedback -Bell Hotels - Sivakasi.

Managing Inventory at outlet level and warehouse level was the major challenge for us before we were in manual, so that entire process made easy at all levels. Reports can be verified anytime any where for outlets and warehouse. Cloud software resolve this type of queries for the users.

Pros

Inventory related all operations are good while comparing other Restaurant software. indent process, Purchase order, Reports are good to work and can get the good result.

Cons

Some times user get confusing on entering the stocks in different units and we are not able to resolve that in easy way. In reports based on sales forecasting required. Like this some small updation expected.

Response from Posist Technologies

Dear Krishna,

Thank you for taking the time to leave us such a delightful review. Your feedback and support are invaluable to us at Posist. We're thrilled you enjoyed using the platform and that your experience met your expectations.

At Posist, we strive to provide the best service possible and your feedback is crucial for improving.

Best,
Team Posist

Replied 08/09/2023
Seshu
  • Industry: Food & Beverages
  • Company size: 51–200 Employees
  • Used Daily for 2+ years
  • Review Source
Value for Money
5
Features
5
Ease of Use
3
Customer Support
3

4
Reviewed on 04/12/2020

Importance of Stock/inventory for a Bakery Business

Real-Time stock

Pros

the features and ecosystem they have. Their integrations with other 3rd Party online providers for ordering, affiliate programs

Cons

Their support and expertise of the representatives

Alternatives Considered

GoFrugal

Reasons for Switching to Posist Inventory Management

Features, Reports it solves the needs, desires & problems of many restaurant & bakery businesses

Related categories